Fine Dining Experience
Restaurant
Indulge in exquisite local and international cuisine crafted by our expert chefs. From traditional Ugandan dishes to international favorites.
Main Course
Grilled Tilapia Special
Perfectly grilled whole tilapia served with traditional sides, steamed vegetables, and our signature lemon butter sauce
Local Favorites
Rolex Special
Classic Ugandan chapati rolled with eggs, vegetables, and your choice of meat
Main Course
Chicken Tikka Masala
Tender chicken pieces in rich, creamy tomato-based curry with aromatic spices
Local Favorites
Luwombo Chicken
Traditional Ugandan steamed chicken in banana leaves with groundnut sauce
Main Course
Beef Pilau
Fragrant spiced rice cooked with tender beef pieces and aromatic spices
Main Course
Grilled Pork Ribs
Slow-cooked, fall-off-the-bone pork ribs with BBQ glaze
Local Favorites
Matoke with Groundnut Sauce
Steamed green bananas served with rich groundnut sauce
Starters
Garden Fresh Salad
Mixed greens with cherry tomatoes, cucumber, and house dressing
Starters
Samosas Plate
Crispy pastry filled with spiced meat or vegetables (6 pieces)
Local Favorites
Chips Mayai
Classic French fries omelette - a street food favorite
Desserts
Fruit Salad Bowl
Seasonal fresh fruits with honey drizzle
Desserts
Chocolate Lava Cake
Warm chocolate cake with molten center, served with vanilla ice cream